Read along as we interview Steve Schneider (Employees Only, Strangers Club) about getting started in the cocktail business, learning to bartend, speed competitions, and what it's like to build your own bar from the ground up.
Episode 7: Interview with Nick Devane, Foodworks Founder & CEO
Read the full interview from episode 7 with Foodworks founder and CEO, Nick Devane. He talks startups, funding, investment rounds, and what you need to make your startup a success.
Episode 6: Interview with Ann Tuennerman from Tales of the Cocktail
Read the full interview with Tales of the Cocktail founder, Ann Tuennerman. Ann talks starting a business, building a community, and what hospitality actually means.
Episode 5: Interview with Tony Abou-Ganim
Read the full interview with the Modern Mixologist, Tony Abou-Ganim. Tony shares his thoughts on the history and future of the beverage industry, what it takes to make a great Las Vegas Bar, and the secret to his signature cocktail, The Cable Car.
Episode 4: Interview with Lindsey Johnson from Lush Life Productions
Read the full interview with Lush Life Production founder, Lindsey Johnson.
Episode 2: Interview with Tobin Ellis, from Bar Magic
Tobin Ellis (Bar Magic) shares how to create a bar that actually works as well as tips and advice on hospitality, bartending, and how to make a killer Mai Tai.
Episode 1: Interview with Chris Lowder, International Head Bartender
Episode 1 of the Movers & Shakers podcast kicks off with Award-winning International Bartender, Chris Lowder. Lowder talks classic cocktail recipes, international bartending, productivity hacks, flash cards, and shares his favorite resources and tips to help you become the best bartender you can be.